Foody

When I first became a vegetarian, I couldn’t imagine being truly satisfied with just vegetable dishes. Now days, I’m fast approaching a purely whole foods diet. My groceries for the past two weeks have been have been 90% fruits and vegetables, about half of them organic. I think the most processed thing I bought was a tube of polenta.

Flame and I cook almost every night (I love living with an almost-professional cook), and bring our leftovers to work for lunch almost every day. If we don’t have enough leftovers, our go-to supplement is Sweet Greens (a yupplification of a salad bar with a big local section). Except Friday, when we get delicious burritos.

The other developers eat out or take out every day, drink copious soda, eat meat– my life is so divorced from that. Now if I can just get Flame to stop force-feeding my sweets…

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